Fabre en Provence was created in 1920 by Henri Fabre Sr. in the village of Besse sur Issole. At that time the company was already selling wine from Provence and the best of France, hand selected from our ancestor. He quickly became the largest producer in the South of France. After the acquisition of Château de la Clapière in 1928 and Château de L’Aumérade in 1932, Henri Fabre Senior devoted himself exclusively to his wineries. He was one of the first to own a bottling line and working for the recognition of Côtes de Provence. His son Louis Fabre joined him in the 50's and helped develop the business in France and abroad. While Fabre en Provence had been put on standby, Louis Fabre and Henri Fabre Junior decided to revive the company by modernizing the distribution channel, and focusing on providing service and quality to their customers.

Native of Var for more than 17 generations, we know our terroir and the wine market. With 550 hectares of vineyards in the Côtes de Provence, of which 112 ha are "Crus", our family has become a reference of the highest order. From our expertise, we reach more than 10 million people who drink our wines in the world. We use our international expereience to provide for our business customers. Fabre en Provence distributes two million bottles some of which are produced by our family and the others a selection from winemaking friends, who have similar philosophy and values, all supported by quality service and a Provencal lifestyle.

From Dubai to New York and from London to Tokyo, from Moscow to Marbella and from Sydney to Marrakech, the wines of Domaine Fabre & Châteaux are available in five continents. From exporting our wines for over 60 years, we bring expertise to the French and Provencal.